Known as hot milk sponge cake and famous all over the world for its extreme softness and delicacy. the peculiarity of this cake is precisely the use of hot milk inside the dough. Ideal for everyone, young and old, lactose intolerant, gluten-free. In short, a delicious and spectacular mini hot milk sponge cake. For the sweet tooth, just add a little chocolate to make it even more delicious.
Ingredients: eggs- apple mousse- coconut oil- almond milk- oat flour- coconut flour- baking powder. The average size is about 300 g
Average values per 100 g: Energy 215,07 kcal Fat 16,01 g Carbohydrates 24,50 g Proteins 8,34 g
Keep in a cool and dry place, away from direct light, and from heat.
It may contain the following allergens: gluten, lactose, nuts, soy